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I can’t tell you how many times I have left a restaurant unhappy with the service or the meal or both.  A good friend once said to me, you have to realize that most restaurant employees are kids with no prior experience and we are their Guinea Pigs.

The story that I’m about to share with you makes you wonder what really goes on behind the scenes at your favorite restaurants. What are your waiters and waitresses actually doing to your food before you get it? You must read this story.

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