I Can’t Decide if This is the Worst or the Best Pizza Idea Ever
I am a foodie. I can't help myself. I love to eat, cook and create new things in the kitchen, and I love checking out new restaurants whenever I have the opportunity to do so.
I am always just a few treats away from being your new best friend. If you were to ask me to go on a pizza run with you, I would almost certainly agree...
You invited me to Midtown Pizza in Gainesville, Florida. As a lifelong fan of the Alabama Crimson Tide, I would say that my aversion to Gainesville runs deep, but in this instance it's not about football.
It's about pizza--if you can even call if that.
Gainesville's Midtown Pizza is serving up Green Bean Casserole Pizza.
It's a pizza that is topped with Green Bean Casserole. Is it the worst thing that has ever happened or is it a one-way ticket to Flavortown?
What do you think? On one hand: Green Bean Casserole kind of slaps. It's savory and topped with crunchy onions, and I am into that... BUT...
Green Bean Casserole PIZZA? What do slimy, cream-of-mushroom-coated green beans taste like on top of pizza dough?
And what is the cheese situation? Are we talking straight mozz or something else?
I can't decide if this is the greatest or the worst idea ever. Is Green Bean Casserole Pizza Flavortown or an abomination?